Roasted peanuts with sesame seeds

The classic way is straight from the bag into your hand. But roasted peanuts are more versatile than you might think: a small amount on top of a creamy yogurt, a few pieces in a fruit bowl or a sweet crunch in your bowl - a new moment of pleasure is created. The caramelly crunchiness provides a contrast to soft components, and the nutty aroma adds an extra facet. Roasted peanuts also find their place in desserts: as a topping on ice cream, as an ingredient in homemade muesli bars with other sweet nuts or as a highlight in baked goods if you like to try out creative recipes.

Roasted almonds, hazelnuts, peanuts and the like are usually used in sweet dishes, but this opens up an exciting playground for savory combinations. Thanks to the light sesame note, roasted peanuts go particularly well with dishes that incorporate Asian flavors, such as roasted vegetables, fried noodles or bowls with raw vegetables. The sweet and crunchy character provides an attractive contrast to salty, spicy and savory elements. You can roughly chop the nuts to use as a topping or add a few pieces directly to a sauce if you're feeling experimental. They also make an exciting change when combined with chili, lime or peanut sauces.

Roasted peanuts usually consist of peanut kernels, sugar, sesame seeds and glucose syrup - a composition that does not contain any animal ingredients. This means that both vegetarians and vegans can enjoy them. The ingredients are carefully chosen and make for a snack that is uncomplicated and fits perfectly into your daily routine.
Many people also turn to roasted peanuts when they are looking for an alternative to classic confectionery that also offers a crunchy bite and intense flavor. The vegan base ensures that you can use them flexibly - whether on their own, in combination with snack mixes or as an ingredient in cooking and baking.

Roasted peanuts are a memorable classic in their own right, but at the same time offer scope for modern interpretations. Their origins lie in the traditional fairground range, but the combination with sesame seeds gives the peanuts an exciting twist. In your everyday life, they are somewhere between nostalgia and rediscovery and work both as an uncomplicated snack and as a lovingly selected treat for special moments.
The crunchy texture, the aromatic profile and the hint of sesame create a mixture that is unlike any other roasted nuts. This gives the roasted peanuts their very own identity.

Caramelized nuts come in various forms, but roasted peanuts have their own flavour composition in the coated variety. The peanut kernels have a pronounced nutty aroma and offer a strong bite. The caramelized shell also creates a crunchy surface that is particularly varied when snacking.
Compared to roasted hazelnuts or almonds, peanuts are more intense and savory. The sesame component also creates a light, almost tart note that adds depth to the overall flavor. The result is a snack that is neither purely sweet nor purely nutty, but a pleasant mixture of both.

Sesame seeds add an aromatic note that harmonizes well with the sweet caramel and strong peanut flavour. The slight bitterness of the sesame ensures that the sweetness does not dominate and the taste remains balanced. The sesame also supports the typical texture of the roasted peanuts and creates a sensory experience that you immediately associate with the product.
This contrast is very popular: a hint of roasted aroma, a slightly tart component and the sweet caramel coating. As a result, the roasted peanuts taste neither boring nor monotonous. The sesame component rounds off the overall profile and creates a snack experience that stands out from classic nut mixes.

Yes, together with dried fruit, they create a nut and fruit mix that immediately catches the eye in the snack bowl. They also develop exciting flavors in combination with dark chocolate, coconut chips or crunchy cereals.
For social evenings, you can offer them as part of a colorful sweet board - together with popcorn, berries, small cookies or fruit potato chips. If you like to create bowls, peanuts provide a crunchy topping that complements soft textures. The versatility allows you to create a wide variety of flavours and personalize your snack moment.