Hazelnut kernels

We source the Seeberger hazelnut kernels of the "Runder Römer" variety from Italy. More precisely, the "Italian Lazio" growing region, which is located around the capital Rome. The country is known worldwide for its high-quality hazelnuts. Italian hazelnuts are particularly prized for their intense aroma and size. We attach great importance to an exquisite selection to ensure that you only enjoy the best hazelnuts. In this way, we guarantee not only excellent taste but also consistently high quality.

Yes, our hazelnuts are whole and natural. This means that they are processed without the addition of oils, salt or other preservatives. This natural consistency makes them an ideal choice for you if you value a healthy diet without any frills. In addition, the absence of any additives not only preserves the pure, nutty taste, but also ensures that our little powerhouses retain all of their valuable nutrients, such as vitamins and minerals.

Of course, the hazelnut kernels are unsalted and can be eaten straight from the packaging as a tasty snack between meals and on the go.

Hazelnuts are true all-rounders that are extremely versatile in recipes. They are fantastic as a crunchy addition to mueslis and yogurts, as an ingredient in baked goods or sprinkled chopped over salads. Even savory dishes benefit from their nutty aroma. For an even more intense taste experience, you can lightly roast the hazelnuts beforehand. The roasted aromas enhance their flavor and make them an even more delicious addition to any meal. Snack tip from us: Try our roasted hazelnuts - THE soul food with a fairground feeling!

Yes, hazelnut kernels are fantastic for making homemade nut milk. The best way to do this is to soak the hazelnuts overnight, remove the skin and puree them together with water in a high-performance blender. Depending on your personal taste, add spices such as cinnamon or vanilla.

Absolutely. They are an excellent ingredient for cakes, breads and other baked goods. Their intense, nutty flavor adds a special touch to any recipe. Whether ground as a base for a nut cake or chopped as a crunchy topping on muffins and cookies, our hazelnuts are a versatile and tasty baking ingredient. Their high quality also ensures that they retain their characteristic taste and crunchy texture when baked. And do you already know our hazelnut cocoa cream? Then it's about time, because it is also ideal for exciting baking experiments.

Yes, hazelnuts are vegan and fit perfectly into a plant-based diet. They are a natural, unprocessed snack that is rich in plant-based proteins, healthy fats and fiber. For vegans looking for a tasty option to enrich their diet, they are an excellent choice. They can be used as a high-energy snack, as a topping for vegan bowls or as an ingredient in vegan baking recipes.

Yes, thanks to their practical and sustainable packaging, our hazelnuts are an ideal snack for on the go. They are a vital and filling alternative to other snacks that can be easily stowed away in any bag. Whether traveling, at work or simply as a quick energy boost in between - our hazelnuts show their best side in every situation.

We recommend storing almonds, cashews and hazelnuts in a cool, dry place to preserve their freshness and quality. Ideally, you should seal them well in our freshness bag or store them in an airtight container to protect them from moisture and other environmental influences. Storing them in the fridge can further extend their shelf life, especially in warmer months. By storing them correctly, you can ensure that the hazelnuts retain their crunchy bite and full flavor.

Our hazelnut kernels come in a bag of 125 g, 200 g and 1,500 g. Depending on the size, they are suitable for snacking on your own, for sharing or for snacking fun with the whole family. So that you always have hazelnuts in stock, we recommend our value packs. You can choose between 12 x 200 g and 13 x 125 g, which will save you money compared to buying them individually.

Hazelnuts are a natural allergen, so people with a nut allergy should exercise caution. While hazelnut kernels are free from artificial additives, they can trigger allergic reactions in people who are sensitive to nuts. It is always advisable to read the product information carefully if you have any known allergies and consult a doctor if necessary.