Scala

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This full-bodied coffee from gentle long-term drum roasting has a subtle acidity.

  • Blend of South Asian, South and Central American coffees, including Nicaragua
  • 60% Arabica, 40% Washed Robusta
  • Chocolatey aroma with spicy notes
  • strong body

Origin

Blend of South Asian, South and Central American coffees, including Nicaragua. 60% Arabica, 40% Washed Robusta

Suitable for

  • Filterkaffeemaschine ,
  • French Press ,
  • Vollautomat

Recommended preparation

  • Filterkaffee ,
  • Milchkaffee ,
  • Caffe Crema

Body

strong body

Vibrancy

Subtle acidity

Aroma

chocolaty - spicy

Balance

round

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