Soft apricots

The soft way to indulge in the unique taste of apricots. Tender apricots are true masters of seduction. As you may have already noticed, the prices of our apricots have risen significantly. The reasons for this are an increase in demand since 2020 combined with a short supply of goods. As long as it is possible for us, we would of course like to continue to supply you with delicious apricots. If the price is too high for you, we understand. Why not try our mango or plums instead - both are also delicious, we promise!

Large fruity fruits
No added sugar
Rich in vitamin A
High-quality Seeberger refining process

Sometimes it just has to be something sweet and preferably deliciously soft. This is exactly when soft apricots are an excellent choice. Their bright orange color already promises what the taste confirms: full-bodied fruit sweetness, a tender, juicy texture and an intense aroma reminiscent of a day in the middle of a sunny orchard.

Our high-quality Seeberger soft apricots come from Malatya in Turkey, a region known for its exceptionally aromatic fruit. Sun-ripened, gently dried and then pasteurized with steam, they retain their full fruit aroma and taste almost like freshly picked. Their soft, velvety texture makes them an irresistible snack that you can enjoy straight from the bag. With no added sugar, of course.

Whether on their own, as a sophisticated side dish or in combination with cream cheese for special moments of indulgence with guests, the delicious, soft apricots are perfect for any situation and are an excellent source of energy and fiber that keeps you full for a long time. If you buy the dried fruit, they conjure up a natural sweetness in your muesli, harmonize with hearty ingredients and turn your snack break into a little highlight. If you are looking for a delicious fruit treat that will delight you without any detours, you should definitely buy our soft apricots.

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Things to know about Soft apricots

What makes Seeberger soft apricots so special?

Our Seeberger soft apricots are characterized by their pleasantly soft consistency and intense aroma. They are sun-dried and gently processed, which means they retain their natural sweetness and fruity taste. Unlike many other dried apricots, they are not hard or chewy, but have a perfect balance between softness and bite.

How can I use soft apricots in my kitchen?

The great thing is that soft apricots are versatile. Similar to what you know when you buy nuts from us. You can use them

mix them into your muesli or yoghurt to add a fruity sweetness.
in baked goods such as cakes, muffins or bread.
in recipes for oriental dishes such as couscous or tagine.
add a sweet, fruity note to salads.
puree into an apricot paste or chutney to enhance cheese or meat.

Are the soft apricots suitable for on the go?

Yes, absolutely! Thanks to the resealable packaging
they stay fresh on the go. The soft apricots are a great alternative
alternative to sweet or fatty snacks and provide a natural energy boost between meals
energy boost for in-between meals - ideal for hiking, traveling or the office.

Can I use the soft apricots for homemade muesli bars or energy balls?

Simply puree our soft apricots with nuts, rolled oats and a little honey or almond butter and shape into small bars or balls. Then bake fresh in the oven if required. Yummy and ideal for your balanced diet.

What is the shelf life of the soft apricots?

They can be kept unopened for several months. Once opened, you should store them in the resealable packaging in a cool, dry place so that they remain soft and aromatic. If you want to store them for a particularly long time, you can even freeze them. This will preserve their freshness even longer.

Can I make a jam or chutney with soft apricots?

They are perfect for homemade jams or chutneys. Simply chop some soft apricots, boil them with a little water, lemon juice and spices and puree them. Combinations with ginger, cinnamon or chili are particularly delicious and make the taste even more interesting.

How do soft apricots differ from normal dried apricots?

The biggest difference lies in the consistency: while many conventional dried apricots are tough and hard, Seeberger soft apricots are pleasantly soft and juicy. They also have an intense fruit flavor and are particularly aromatic.

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Soft apricots

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Things to know about Soft apricots

What makes Seeberger soft apricots so special?

How can I use soft apricots in my kitchen?

Are the soft apricots suitable for on the go?

Can I use the soft apricots for homemade muesli bars or energy balls?

What is the shelf life of the soft apricots?

Can I make a jam or chutney with soft apricots?

How do soft apricots differ from normal dried apricots?

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