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Total Duration:
15 Min -
Preparationtime:
5 Min -
Cookingtime:
10 Min -
Portions:
4
Ingredients
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140 g Cashewkerne
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60 g Pekannusskerne
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2 tbsp Ahornsirup
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2 tbsp Olivenöl
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1 tsp Thymian
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1 tsp Rosmarin, gerebelt
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1 tsp Paprikapulver, geräuchert
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1 tsp Knoblauchpulver
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2 tsp Salz, am besten Meersalzflocken
Suitable for:
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vegan
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vegetarisch